AJ Spurs
While we are preparing to satisfy even the heartiest of appetites, we invite you to have a closer look at our relics of the legendary early California cowboy decorating the dining hall and saloon. |
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Bistro Laurent
Authentic country French cuisine in an atmosphere of casual elegance on California’s Central Coast |
Buona Tavola
Buona Tavola's menu features a wide variety of antipasti , hand crafted primis (pastas), generous secondi and truly inspired dolci, such as Chef Varia's famous tirami su. |
Culinary Trails
Enjoy the ultimate culinary getaway with fine dining, luxury lodging, private tours and cooking classes with a Cordon Bleu Chef. |
F. McLintocks
Legendary oak-pit barbecued steaks and ribs are the finest, but fresh seafood and salads are a specialty too! |
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Lolo's Mexican Restaurant
Lolo's Mexican Restaurant offers traditional favorites like Carne Asada and Pollo Asado Tacos, Carnitas and Fajitas. |
Matthew's At The Airport
Matthew is a member of the American Culinary Federation and graduate of the Culinary Institute of America (Hyde Park, New York). He is formerly of the famed REX IL RESTAURANTE (Los Angeles, California). |
McPhee's Grill
McPhee's Grill located in Templeton, California is worth the drive out. |
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Panolivo
Upscale French bistro food with a California flare in colorful and elegant settings. More than 140 reasonably priced French & San Luis Obispo County wines. |
Paso Robles Inn Steakhouse
The Paso Robles Inn is a historic garden hotel and restaurant with 100 fully appointed rooms surrounding a beautiful garden complete with pool, spa, stream, water fall, and pond. |
Señor Sancho's Mexican Restaurant
The theme here is fun, festivity, fun, and festivity, in that order. Every day's a celebration at Sancho's, which makes it the natural place to bring your family and friends for all your special occasions. |
Tenth Street Vineyard Cafe
10th Street Vineyard Cafe in San Miguel, California, home of the 9-course Basque family-style feast. According to the San Luis Obispo Tribune, the experience is 'fun, unique, and definitely worth the price.' |
Villa Creek
Villa Creek was opened in 1998 by Cris and JoAnn Cherry along with Cris's late father Bob. Cris and JoAnn’s ambition is to provide patrons with the best that local farmer's, fisherman and growers have to offer in a warm eclectic atmosphere. |
Villa Toscana
A luxurious, romantic, tuscan-style Bed & Breakfast getaway, located in beautiful Central Coast California. |
Vinoteca Wine Bar
A cozy experience awaits you here at Vinoteca Wine Bar. Seating is available at the Bar, Tables or Couch area where service comes to you! Light Hors d’'oeuvres are available, as well as scrumptious desserts. |
Winemakers Cook Off
Winemakers from wineries such as Eberle, Firestone, Robert Hall, Justin, Stacked Stone, Midnight Cellars and others will get to showcase their cooking skills and pair them with their favorite wines. |
